Sudachi Dashi Pozole – A Mexican Japanese Wedding In Your Mouth
Pozole is one of my favorite soups – if it is unfamiliar to you, the basic recipe is based on white hominy in a rich broth…
Pozole is one of my favorite soups – if it is unfamiliar to you, the basic recipe is based on white hominy in a rich broth…
After I posted this post on my gyotaku experience with the sea bream and baby octopus it occurred to me that there is a similarity between…
A long time ago Japanese fishermen wanted a way to keep records about the fish that they caught. They discovered that it was possible to print…